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  • Elegantly appointed restaurant with large windows, white tablecloths, and a waiter serving a table.

    French Restaurants in Las Vegas

Enjoy classic French dishes such as croque madame, onion soup, and escargot.

The Venetian Resort offers an authentic French dining experience with a menu that showcases the rich and complex flavors of French cuisine. From delicate seafood dishes to hearty beef bourguignon, there is a dish to suit every taste. Elegant decor and attentive service add to the experience, making it perfect for a special occasion or a romantic dinner. Whether you are a fan of classic French cuisine or are looking for something new, our French offerings are not to be missed.

Featured Venetian Restaurants

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A chef in a white coat stands outdoors in a garden with a greenhouse in the background on a sunny day.

Celebrity Chef-Owned French Restaurants

Experience the culinary vision of one of the most renowned chefs.  Bouchon was founded by Thomas Keller, a multiple 3 Michelin Star awarded chef and head chef at the world famous restaurant The French Laundry. Thomas Keller has also been voted “Chef of the Year” by The Culinary Institute of America and received a prestigious award for “Outstanding Chef” by the James Beard Foundation.

Golden escargot pastries in a sizzling black skillet on a wooden surface, with a fork on the side.

Award Winning French Cuisine

The Venetian Resort's French restaurants have earned top honors for their exceptional quality and service. Bouchon was voted as one of the “Best French Restaurants in Las Vegas” for the fifth consecutive year in a row.